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Classic Recipes

Explore classic recipes with adaptive servings and clear intolerance-aware recipe options.

Baked Argentine empanadas with golden folded pastry

Argentina · Argentine

Argentine Empanadas

Baked Argentine-style folded pastry empanadas with classic beef, vegetarian and vegan fillings.

3 versions 4 allergy options
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Bowl of chickpea curry with tomato sauce and herbs

India · Indian

Chickpea Curry

A chickpea-based Indian curry with a classic yogurt finish and a vegan dairy-free version.

2 versions 2 allergy options
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Folded Venezuelan cachapa with cheese filling on a plate

Venezuela · Venezuelan

Cachapas

Venezuelan sweet corn cakes cooked on a pan, with classic cheese filling and a vegan avocado-and-bean version.

2 versions 2 allergy options
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Cold gazpacho in a bowl with diced vegetables and olive oil

Spain · Spanish

Gazpacho

A cold Spanish tomato and vegetable soup blended with olive oil, vinegar and garlic.

1 version
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Creamy hummus in a shallow bowl with olive oil, paprika and chickpeas

Lebanon · Levantine / Middle Eastern

Hummus

A creamy chickpea and tahini hummus with lemon, garlic and olive oil, built as a naturally plant-based classic recipe with clear sesame guidance.

1 version 1 allergy option
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Bowl of guacamole with avocado, lime and cilantro

Mexico · Mexican

Guacamole

Classic Mexican guacamole made with avocado, lime, salt and fresh aromatics.

1 version
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Baked lasagna slice with layered pasta, sauce and creamy topping

Italy · Italian

Lasagna

A baked Italian lasagna with layered pasta sheets, ragù-style filling and a creamy béchamel-style layer, with classic, vegetarian and vegan versions.

3 versions 4 allergy options
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Stack of small pancakes with a golden surface on a breakfast plate

United States · American

Pancakes

Soft American-style pancakes cooked on a pan, with a classic dairy-and-egg version and a vegan version that still keeps the wheat-flour pancake structure.

2 versions 4 allergy options
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Bowl of pasta al pomodoro with tomato sauce and basil

Italy · Italian

Pasta al Pomodoro

A simple Italian pasta with wheat pasta, tomato sauce, olive oil, garlic and basil, with classic and vegan versions.

2 versions 3 allergy options
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Patatas bravas with red sauce and creamy topping on a plate

Spain · Spanish

Patatas Bravas

Spanish potatoes with brava sauce, with a classic aioli option and a vegan egg-free version.

2 versions 1 allergy option
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Golden saffron risotto served in a shallow bowl

Italy · Italian

Risotto alla Milanese

A creamy saffron rice risotto with classic butter-and-Parmesan and vegan dairy-free versions.

2 versions 2 allergy options
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Slice of golden Spanish tortilla with potato layers on a plate

Spain · Spanish

Spanish Tortilla

A potato-based Spanish tortilla cooked in a pan, with a classic egg version and a distinct vegan chickpea-flour adaptation.

2 versions 1 allergy option
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Square of tiramisu with cocoa dusting and creamy layers

Italy · Italian

Tiramisu

An Italian chilled dessert with coffee-soaked biscuits, creamy layers and cocoa, with classic and vegan versions.

2 versions 4 allergy options
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Three golden Venezuelan arepas with different fillings served on a wooden plate.

Venezuela · Venezuelan

Venezuelan Arepas

A practical Venezuelan arepa recipe made with certified precooked corn flour, water and salt, with simple fillings that adapt by version and restriction.

3 versions 2 allergy options
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